There was a great profile on the Aunt Marty website of Prospect Hill Farm in Royalston, which occupied in a pretty-much-off-the-grid manner by Larry Siegel and Kathy Morris.
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are stocked with beef from his steer, frozen farmstead cheese and vegetables, and the gallon jugs of ice he swaps out five times a day to chill the ancient ice box in the kitchen. There is no refrigerator upstairs.
This was not his original plan.
(George Barnes had profiled the couple and their farm a few years back; they were previously profiled ten years earlier. Click here first for access to the Proquest links.)