VegWorcester is holding their second-annual vegan mac-and-cheese cookoff this weekend. It’s February 26, 5:30pm, 126 Eastern Ave, in Worcester.

508 interviewed last year’s “Mac Daddy,” Greg Opperman. His winning recipe is online. It’s nothing like the macaroni-and-cheese I grew up with, but at least when cooked by him, it’s damn good.

Photo: Greg Opperman rocks the championship belt. Creative Commons Attribution photo by Mike Benedetti.